Brewery

We have a full roster of beers available in our store, in addition to some brews that are available on tap only. Our core brews are just about all available in bottles or cans. We also feature a selection of seasonal brews that are available in tall cans, with some varieties also available in Bombers. A Growler is a 1.9 litre container and a Squealer is a .95 litre container, that you buy and own with the purpose of filling from our taps and bringing back to the brewery for refilling. Because we don’t need to sell you cartons and labels and so forth, beer costs less in a growler!

Check what’s on tap for a list of beers available for a sample, growler fill, pint or flight! We’re also offering a range of spirits which can be made into cocktails or straight, depending on your preference. This of course includes our award winning Two Brewers Single Malt Whisky!

our main line up

Tall Cans

  • Select size and quantity

    Conspiracy IPA

    From: $17.50
  • Select size and quantity

    Grizzly Wheat Ale Tall Can

    From: $17.50
  • Select size and quantity

    Barrel-Aged BarleyWine

    $6.50
  • Select size and quantity

    Yukon Holiday

    From: $17.50
  • Select size and quantity

    New World Blonde

    From: $17.50
  • Select size and quantity

    Yukon Gold

    From: $16.40
  • Select size and quantity

    Chilkoot

    From: $14.10
  • Select size and quantity

    Lead Dog Ale

    From: $17.50
  • NEW
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    Birch Sap Ale

    From: $17.50
  • NEW
    Select size and quantity

    Spruce Tip Pale Ale

    From: $17.50
  • NEW
    Out of Stock
    Select size and quantity

    S.M.A.S.H. Pale Ale

    From: $17.50

Bombers

We are currently out of bombers at the moment.

What’s on tap?

Margarita Gose | 5%

This light bodied wheat ale has a refreshing texture and finishes dry, but salt leaves a mouth-watering sensation on the tongue. Bitterness is not perceived and citrus notes are prominent. Lime and a slightly salty kick will remind you of drinking a margarita!
Pairs perfectly with a sunny patio or boat!

BIRCH SAP ALE | 5.5%

This returning favourite is brewed with fresh Klondike birch sap and offers a sweet twist to a classic amber ale.
The Birch Sap Ale is clean, toasty and malt forward, with restrained bitterness. Carmel and molasses notes from the sap are prominent in this ale. “Definitely a taste of the Yukon!”

HAZY IPA | 6.2%

The aroma is intense with citrus and sweet stone fruit characteristics. Soft on the palate, with a finish that leaves a mouth-watering sensation. Just a bit of bitterness rounds-out this favourite seasonal IPA. This is definitely a “pretty sweet” brew dude! 

GALAXY IPA | 6.2%

With hops being the center of attention, this brew has restraint malt character. Body is medium-light and finishes dry. A focus on late hop additions brings on bright citrus and tropical notes. Bitterness is balanced and clean.

NEW WORLD BLONDE | 4.8%

An approachable easy drinking beer. Gentle grainy malt character with a hint of citrus hop adds to this refreshing summer blonde. Feels light on the palate and finishes almost dry. This beer supports Yukon Conservation as part of our “Solar Series”

STRAWBERRY RHUBARB SOUR | 4.6%

Prominent aroma and flavor of strawberries and faint tart rhubarb. Puckering tartness balanced with a subtle sweet note. This fruity and refreshing sour is perfect on a sunny spring Yukon day!

What is cask ale/real ale?

Cask ale is a natural product brewed using traditional ingredients and left to mature in the cask (container) from which it is served in the pub through a process called secondary fermentation. It is this process, which makes real ale unique amongst beers and develops the wonderful tastes and aromas, which processed beers can never provide. It is served from a cask (firkin) without additional nitrogen or carbon dioxide pressure. Cask ale may also be referred to as Real Ale, a term coined by the Campaign for Real Ale (CAMRA).

Why do we add additional “primers”?

Primers – sugars in the form of honey, fruit, Demerara etc. – are added for secondary fermentation.

What is dry hopping?

Dry hopping is the process of adding additional hops, to add more of a hop aroma to the ale. Since these hops are not boiled, we aren’t extracting any of the oils from them, and, therefore, they will not be contributing to the beer’s overall bitterness. Dry hopping, simply, adds hop flavor and aroma. These hops are left inside the firkin, along with the priming sugar.

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